TEXAS BBQ Melt
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The Texas BBQ Melt brings bold, comforting flavors together between slices of perfectly grilled sourdough. Tender, slow-cooked chuck roast is piled high and smothered in tangy BBQ sauce for a rich, smoky bite. Melted muenster and cheddar cheeses add a creamy, savory layer that ties everything together. Crisp dill pickle slices cut through the richness with a burst of brightness and crunch. It’s a hearty, flavor-packed sandwich that hits all the right notes.
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